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Caméline
Restaurant

Caméline

Vieux-Hull Italian restaurant by Chef Simon Laroche (ex-North & Navy) — Air Canada enRoute Best New Restaurants finalist 2023. Fresh pasta daily, Italian traditions, Quebec terroir.

Features

Air Canada enRoute Best New Restaurants finalist (2023)Chef Simon Laroche — former North & Navy, trained in ItalyFresh pasta made on-site dailyItalian traditions paired with Quebec terroir ingredientsVieux-Hull (Old Hull) heritage blockOpened spring 2023

About Caméline

Caméline opened in spring 2023 in Vieux-Hull and almost immediately landed on the Air Canada enRoute Best New Restaurants finalists list — one of Canada's most prestigious restaurant honours. Chef Simon Laroche (formerly of Ottawa's North & Navy and trained in Italy) brings authentic Italian technique together with a Quebec terroir sensibility.

The signature is fresh pasta made on-site daily — comfort with conviction. The room is intimate, neighbourhood-scale, in a heritage block on rue Saint-Jacques in Old Hull, just minutes across the river from downtown Ottawa.

What to Expect

  • Cuisine: Italian traditions + Quebec terroir
  • Signature: House-made fresh pasta daily
  • Style: Refined neighbourhood restaurant
  • Setting: Vieux-Hull heritage building, intimate
  • Reservations: Recommended

Getting There

  • Address: 51 Rue Saint-Jacques, Gatineau, QC J8X 2Y7 (Vieux-Hull)
  • From Ottawa downtown: 5–7 min via Portage or Alexandra Bridge
  • Phone: (819) 931-0502

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Details

51 Rue Saint-Jacques, Gatineau, QC J8X 2Y7

Gatineau

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