#italian#quebec-cuisine#fresh-pasta
Caméline
Gatineau
Vieux-Hull Italian restaurant by Chef Simon Laroche (ex-North & Navy) — Air Canada enRoute Best New Restaurants finalist 2023. Fresh pasta daily, Italian traditions, Quebec terroir.
Restaurant$$$
2 results found
Vieux-Hull Italian restaurant by Chef Simon Laroche (ex-North & Navy) — Air Canada enRoute Best New Restaurants finalist 2023. Fresh pasta daily, Italian traditions, Quebec terroir.
Canada's 100 Best Restaurant in the Gatineau Hills since 1993 — farm-to-table West Quebec terroir cuisine in a Chelsea heritage setting. NYT-featured "local institution."
