
1 Elgin
Fine dining restaurant inside the National Arts Centre featuring local seasonal Canadian cuisine and a patio with retractable canopy overlooking the Rideau Canal.
30 results found

Fine dining restaurant inside the National Arts Centre featuring local seasonal Canadian cuisine and a patio with retractable canopy overlooking the Rideau Canal.

Award-winning fine dining restaurant led by Chef Raghav Chaudhary. Celebrates Canadian cuisine with farm-to-table approach and Wine Spectator recognition.

Ottawa's original steakhouse since 1967. First and only restaurant in Ottawa to cook beef on live charcoal. Features 40-day aged beef and Australian A9 Wagyu.

Award-winning wine bar and restaurant in Centretown, named to Canada's 100 Best Restaurants, specializing in natural wines and local seasonal cuisine.

Award-winning tasting menu restaurant led by Chef Marc Lepine. A 7-course immersive dining experience featuring molecular gastronomy techniques in an intimate setting.

Award-winning fine dining destination in a historic Grant House on Elgin Street, featuring contemporary Canadian cuisine by Chef Kyle Wilson and a sommelier-guided wine program.

Kerala restaurant on St. Laurent Boulevard led by Chef Joe Thottungal. Its official site advertises a $30 lunch buffet Wednesday-Monday, 11:30am-2pm, with Tuesday closure.

A Little Italy landmark for over 30 years. Giovanni's offers classic Italian fine dining with Ottawa's largest wine cellar and complimentary valet parking on Preston Street.

Ottawa's highest-rated French restaurant. Chef Mitch Lacombe serves modern French cuisine with sustainably sourced Canadian ingredients on Elgin Street. Named to Canada's 100 Best Restaurants, with an extensive wine cellar and raw bar.

Widely considered the best pizza in Ottawa, Giulia's ByWard Market location on York Street serves coastal Italian pizza and pasta with a stellar beverage program. The Chef's Counter offers a multi-course experience right in the kitchen.

Ottawa's most luxurious contemporary steakhouse. Located in a restored 130-year-old building, featuring USA Wagyu Gold Grade and on-site butchery.

Fine dining inside Wakefield Mill Hotel & Spa with a waterfall view through the glass solarium. French-Canadian cuisine with discovery menus, wine cellar, and Sunday brunch.

Chelsea is 25 minutes from Ottawa at the entrance to Gatineau Park. Wakefield is 45 minutes up the road on the Gatineau River. Both have restaurants worth driving for. Here are 9.

A guide to the best restaurants in Gatineau worth crossing the river for — from a Canada's 100 Best alumnus in Chelsea to a World No.2 sommelier's wine bar in Vieux-Hull, plus the bistros, izakayas, and bbq joints Ottawa locals plan around.

The best fine dining restaurants in Ottawa for anniversaries, business dinners, and milestone celebrations. Canada's 100 Best picks, tasting menus from $95 to $250, and the city's top chefs.

The best romantic restaurants in Ottawa for date night, from $250 tasting menus and candlelit trattorias to cozy wine bars and historic stone-walled dining rooms.

A guide to the best Italian restaurants in Ottawa, from Northern Italian fine dining and 55-year-old family trattorias to handmade pasta cafés in Little Italy.

From 40-day aged beef to Wagyu Gold Grade, Ottawa's steakhouse scene delivers serious quality. Here are 5 spots for your next prime cut.
