Aiāna Restaurant Collective
Award-winning fine dining restaurant led by Chef Raghav Chaudhary. Celebrates Canadian cuisine with farm-to-table approach and Wine Spectator recognition.
Features
About Aiāna Restaurant Collective
Aiāna Restaurant Collective brings refined Canadian cuisine to downtown Ottawa, showcasing fresh, locally sourced ingredients under the direction of Chef Raghav Chaudhary. The farm-to-table restaurant celebrates Canada's diverse culinary heritage with seasonally inspired dishes.
Located in the heart of downtown at 50 O'Connor Street, Aiāna combines vibrant cuisine, genuine hospitality, and an inviting atmosphere. The restaurant has earned Wine Spectator's Best of Award of Excellence and recognition from OpenTable diners as one of Ottawa's top dining destinations.
With options ranging from à la carte seasonal plates to a full chef's Tasting Menu, Aiāna offers an elevated dining experience paired with smart cocktails and a thoughtfully curated wine list.
What to Order
- Exquisite Halibut — Beautifully presented, bursting with flavor.
- Succulent Scallops — Pan-seared to perfection.
- Chef's Tasting Menu — Multi-course exploration of seasonal ingredients.
- Seasonal Plates — À la carte options highlighting local produce.
Visitor Information
- Hours: Lunch Tue-Fri 11am-3pm, Dinner Tue-Sat 5-9pm
- Special: Social Hour Tue-Fri 3-6pm
- Reservations: Highly recommended
- Price Range: $$$$
Getting There
- Address: 50 O'Connor Street, Ottawa, ON K1P 6L2
- Neighbourhood: Downtown
- Parking: Nearby paid lots, street parking
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Information may change. Please verify details on the official website before visiting.