
Anthony's Pizza
Ottawa's original Pizza Napoletana. Wood-fired in a hand-built stone oven using old world techniques. Featured on Food Network's Top 12 Pizzerias Across Canada.
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Ottawa's original Pizza Napoletana. Wood-fired in a hand-built stone oven using old world techniques. Featured on Food Network's Top 12 Pizzerias Across Canada.

An Italian-inspired restaurant beside the Rideau Canal in the Glebe, with indoor canal views and an outdoor patio.

Ottawa's first authentic Halifax donair — family-owned since 2009 on Bronson Avenue. Real East Coast donair meat + sweet donair sauce, plus pizza, garlic fingers, and wings.

The original Ottawa-style pizzeria, established in 1967. Thin-crust pizza with diverse toppings and a loyal local following. Five locations across the city.

Authentic Neapolitan pizzeria serving pizza by the meter, fresh pasta, and house-made gelato. Family-run with locations in Little Italy, Kanata, and Trainyards.

Widely considered the best pizza in Ottawa, Giulia's ByWard Market location on York Street serves coastal Italian pizza and pasta with a stellar beverage program. The Chef's Counter offers a multi-course experience right in the kitchen.

New York-style pizzeria with thin, foldable slices, natural wines, and late-night hours. Uses organic stone-milled flour and fresh local ingredients.

Ottawa South halal pizza and grill on Albion Road — fresh pizza, wings, kababs, and chicken shish taouk combos with late-night hours (2 AM Fri-Sat).

Creative wood-fired pizzeria with a cult following. Multi-day fermented dough, Ottawa-inspired toppings, and options for vegan and gluten-free eaters.

Gourmet pizza and wine bar on Rue Laval in Vieux-Hull, operating for over 30 years. Wood-fired pizza with local ingredients and private import wines.

Underground cave-like dining room and tiki-themed rooftop patio on Sparks Street, serving wood-fire pizza, charcuterie, and oysters with themed nights throughout the week.

Gatineau restaurant on Boulevard d'Europe mixing Italian classics with Lebanese and Middle Eastern plates — pizza, sandwiches, and generous portions at moderate prices.
